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FRANCHISE & MULTI-UNIT DESIGN

DESIGNEd to sCALE

We work with growing hospitality brands at every stage.

From emerging concepts building their first prototype to established groups rolling out locations across multiple markets.

Brand-Consistent

We design within your franchise standards, every time, without compromising on quality or experience.

Multi-Unit Ready

From a single prototype to a rollout across 20+ locations, our process is built to move efficiently at scale.

Locally Felt

We add local personality to every space so your franchise doesn't feel like a cookie-cutter build-out.

Budget Smart

Multi-unit work means understanding construction costs intimately. We help you build beautiful spaces at a price that works across locations.

FRANCHISE CLIENTS

Brands we've designed for.

From fast-casual concepts to growing national brands, we bring the same level of intention to every franchise location we touch.

Franchise Client

THE RED
CHICKZ 

Crave Design Co. is helping bring The Red Chickz brand to life as it rolls out more than 80 new locations nationwide. With 10+ locations completed and more underway, we’ve created a bold, recognizable design system that keeps the brand consistent while adapting to each unique space.

FAST CASUAL

MULTI-LOCATION

HOT CHICKEN

The Red Chickz
Untitled design
Franchise Client

MELTY

Crave Design Co. has completed more than 25 Melty locations, translating the brand’s playful take on classic comfort food into bright, welcoming, and recognizable spaces. With more locations rolling out nationwide, each new space maintains a consistent Melty experience while adapting to its individual market and footprint.

FAST CASUAL

COMFORT FOOD

GRILLED CHEESE

Melty LOGO
Franchise Client

WOODSTOCK
PIZZA 

A San Diego institution since 1986. Multiple locations across Southern California, each with its own neighborhood personality. We designed their spaces to feel community rooted because a great pizza place should feel like it belongs exactly where it is.

MULTI-LOCATION

SAN DIEGO STAPLE

PIZZERIA

WOODSTOCK PIZZA LOGO
Untitled design

RESTAURANT BRANDS

Multi-concept groups doNE right.

Restaurant groups operate at a different scale. Multiple concepts, multiple locations, brand families that need to feel distinct but connected. We're built for exactly that.

ONE DESIGNER, ALL CONCEPTS

Cohesive Portfolio

Working with one studio across your entire group creates visual consistency in your brand family even when each concept has its own personality.

One designer, all concepts

Ongoing Partnership

Once we know your group, your standards, and how you operate, every new project moves faster. We become an extension of your team.

Built for your pace

Scalable Process

Whether you're opening one location this year or three, we scope each project to your timeline and budget not the other way around.

RESTAURANT BRANDS

Types of groups wE work with.

We work with growing hospitality brands at every stage — from emerging concepts building their first prototype to established groups rolling out locations across multiple markets.

Multi-Location Restaurants

Coffee & Café Chains

Bar & Hospitality Groups

Franchise Owners

Fast Casual Concepts

Hotel F&B Programs

HOW IT WORKS

Our franchise design process.

Step 01

Brand Review

We immerse ourselves in your brand standards, existing locations, and franchise guidelines before we sketch a single line.

Step 02

FLAGSHIP STORE DESIGN

We create a design system and prototype that can be adapted to different floor plans and markets while staying unmistakably on-brand.

Step 03

Location Rollout

Each new location gets a site-specific adaptation of the prototype — same brand, new market, right layout, right feel.

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Step 04

Ongoing Support

As your group grows, we grow with you. No re-onboarding. No starting from zero. Just a trusted design partner who knows your brand.

Let's build your next LOCATION.

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